How To Make a Delicious Pineapple Cake?
Pineapple Upside Down Cake Recipe |
Cakes have become the most important item for any event be it a marriage ceremony, an anniversary, a birthday or any kind of launch event as well. This is why there has always been some serious demand for cake in the market. There are many bakeries from where you can get the ideal cake for any kind of function or event. There are countless varieties of cakes that are available for you to choose from. One of the most popular cakes that are making the rounds these days is Pineapple Upside Cake which is tasty as well as beautiful when you look at it.
The cake is quite popular amongst people in and around the USA and has become quite common in
the parties. There are many factors that make this cake one of the most popular ones and you can also get it ready at your home. To help you further on how to get this cake ready at your home, here is a look at the recipe for the Pineapple Upside Cake:
Ingredients:
The first thing that you shall know before you are making use the pineapple cake is what you will need for it. You will need 9 tablespoons of unsalted and melted butter to go with light brown sugar. You will also need the pineapple juice to get the pineapple flavor in the cake along with the maraschino cherries. You will also need the normal ingredients for the cake such as cornstarch, flour, baking powder, salt, granulated sugar, butter, egg, milk, Greek yogurt, pineapple juice, and vanilla extract as well. When you have all these assembled at one place, you are ready to go for making the cake.
Preparation of cake:
● First preheat the oven up to 350 Fahrenheit and prepare 3 cakes of 9 inches each by making use of the 3 pans.
● Then mix the butter with the cake.
● After this, you need to mix the cornstarch, salt and baking powder.
● Now prepare the mixture of butter and sugar. After this, you shall get to mix different ingredients such as egg, milk, yogurt, pineapple juice amongst others.
● Whip the ice cream until it becomes soft and add cinnamon to make it cinnamon flavored.
● Whip the remaining cream on the sides of the cake and then assemble it properly.
Now cover your cake and put in the refrigerator for up to 3 days and your Pineapple Upside Cake is ready
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